Search
by Ingredient
Shrimp Scampi Bake

Shrimp Scampi Bake

StarStarStarStarHalf star

Submitted by TuffyLou

Shrimp baked in butter, garlic, lemon, parsley with dijon mustard. Classic.

YIELD

6 servings

PREP

30 min

COOK

15 min

READY

45 min

Ingredients

1 237
CUP ML BUTTER
2 3E+1
TABLESPOON ML DIJON MUSTARD
1 15
TABLESPOON ML LEMON JUICE
fresh
1 15
TABLESPOON ML GARLIC
chopped
1 15
TABLESPOON ML PARSLEY LEAVES
fresh chopped
2 2
LBS LBS SHRIMP
raw, medium sized, shelled, deveined, with tails attached *

Directions

Preheat oven to 450F/230C.

Over mediume heat in a small, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter has melted completely, remove from heat.

Arrange shrimp in a shallow baking dish . Pour the butter mixture over the shrimp.

Bake for 12 to 15 minutes or until the shrimp are cooked.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

I made this and it turned out awesome. Felt like I was in a restaurant..ha. I used angel hair spaghetti for my pasta.

 

 

Nutrition Facts

Serving Size 47g (1.7 oz)
Amount per Serving
Calories 276 101% from fat
 % Daily Value *
Total Fat 31g 48%
Saturated Fat 19g 97%
Trans Fat 0g
Cholesterol 81mg 27%
Sodium 275mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 20% Vitamin C 4%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

Email this recipe