383 eve recipes

Everyday Broccoli Cheese Chicken recipe

Szechwan White Cut Chicken with Spicy Peanut Sauce recipe

Mortadella is one of the most popular cold cuts we have in Italy. It's a typical product from northern Italy, made of pork meat, little chunks of porkfat and spices. It's tasty and savoury, the perfect filling for a sanwich, and ideal for stuffings. It's definitely my favourite 'salume' ! Try it in this recipe, it's a special starter - delicate and sofisticated - and it's EASY to prepare! I found this recipe on the website of a famous producer of traditional Italian cold cuts.

Shrimp and Vegetables with Pasta recipe

This is quick and easy to prepare and quite good.

Seafood lovers will love this succulent shrimp dish that is prepared with a savory sauce.