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Everyone Wants This Recipe Casserole

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Submitted by kristmass

YIELD

6 servings

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

4 4
SLICES SLICES BACON
4 4
EACH EACH SCALLIONS, SPRING OR GREEN ONIONS
stalks, thinly sliced
1 453.6
POUND G MUSHROOMS
fresh, sliced
1 1
X X SALT AND BLACK PEPPER
to taste *
¼ 1.3
TEASPOON ML CELERY SALT
2 ½ 591
CUPS ML MONTEREY JACK CHEESE
shredded
8 8
LARGE LARGE EGGS
wel beaten
1 237
CUP ML MILK

Directions

Cook bacon crisp, drain and crumble.

Reserve bacon drippings to sauté onions, then mushrooms.

In a large mixing bowl, combine bacon, onions, mushrooms, seasonings, cheese, eggs and milk.

Pour into a greased 2 quart casserole.

Bake, uncovered, at 350℉ (180℃) F for 45 to 50 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 246g (8.7 oz)
Amount per Serving
Calories 339 64% from fat
 % Daily Value *
Total Fat 24g 37%
Saturated Fat 12g 62%
Trans Fat 0g
Cholesterol 333mg 111%
Sodium 589mg 25%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 4%
Sugars g
Protein 52g
Vitamin A 17% Vitamin C 6%
Calcium 44% Iron 12%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 

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