An elegant and sophisticated appetizer that will impress your dinner guests and is ready in just 20 minutes. The leeks are trimmed, steamed, battered, and fried to a beautiful golden brown. The addition of tarragon and parsley adds a subtle yet delicious flavor to the dish. The result is a crispy and flavorful appetizer or side dish that is certain to wow your guests.
Frosted Rich Brownies recipe
Chipotle Cornbread recipe
Easy Yummy Sugar Cookies recipe
Make a kids’ birthday party more fun and tasty! This recipe is a kid-friendly fun snack. Try this recipe!
Once upon a time I was reading a magazine article about good cooking. The journalist tried to convince me not to use some combinations of ingredients. One of the "banned" combinations mentioned was green and black olives. And so this soup was born to enjoy me.
Mini Pancakes with Berry Sauce recipe
One of the most elegant and easy appetizer.Kids friendly recipe. Try this creative recipe.
One of the most delicious desserts. Easy to make and wonderfully sweet. Try this recipe.
Classic fluffy and light Angel Food Cake topped with juicy raspberries.
No Fat Banana Muffins recipe
Deep Chocolate Cupcakes Ww recipe
Pumpkin Pie with Ginger Cookie Crust recipe
These corn blinis are topped with roasted bell peppers, marinated artichoke hearts, olives and arugula leaves. They are so cute, easy to pick up and pop into your mouth. A great appetizer when you have company to come over or host a party.
500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.
Delicious cookies are packed with goodness too.
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