Here's a light, spicy chicken recipe for a warm-weather evening.
Add a Mexican taste to your dinners with this simple crockpot recipe that is easy to follow.
Crispy fried tortillas wrapped around a chicken filling.
One of the most representative dishes of my city, Bogotá, and the many foreigners who visit us, want to return again soon to try this wonder of culinary, typical of my country. You can accompany a soup with rice and avocado and becomes a perfect recipe for a family lunch. The times of cooking that I show you in this recipe are in a pressure cooker. If you are using a traditional pot, increase in average 15 minutes.
This is one of my favorite recipes, I love all these ingredients, and they are cook together, so great taste!
This recipe takes it's inspiration from the Parsee tradition of using fruit in cooking, and is deeply rooted in the Persian ancestry of many Indians and their food.
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