Hazelnut oil, balsamic vinegar and a bit of orange juice. How can you go wrong?
A simple but scrumptious chicken dish that can be cooked to perfection in your crockpot.
A simple yet scrumptious side dish that can accompany any meal you make this summer!
These scrumptious and tasty arepas can be served as an appetizer or a main dish.
Sesame your chicken with this scrumptious dish that can be served with rice or noodles.
A vibrant, nutrient-packed salad featuring fresh spinach, crispy bacon, tender hard-boiled eggs, and peppery radishes, all tossed in a creamy garlic-cheese dressing with a zesty lemon kick. Perfect as a hearty side or light main dish
Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.
Sweet spiced crabapple pickles simmered in a cinnamon and clove syrup with vinegar and sugar, then canned in jars. An old-fashioned preserve that's tart, warm, and festive.
Crispy phyllo bundles filled with curried shrimp, coconut, chopped peanuts, yogurt, and chutney. Makes 24 golden bite-sized appetizers. Freezer-friendly, so you can bake them straight from frozen for easy entertaining.
Curry chicken pitas with sautéed chicken breast, onions, and an Indian-spice blend of curry powder, cinnamon, coriander, and cayenne, piled onto warm pitas. A 20-minute weeknight dinner with takeout-style flavor.
Rainbow trout with lemon, capers, and brown butter is a restaurant classic you can make in 10 minutes. Crisp skin, nutty butter, bright lemon, briny capers. Pan-seared fish at its finest.
Roasting turns broccoli into an addictive side. This crowd-pleaser can be prepared in no time.
If you love cooking, you will love preparing this scrumptious dish that can satisfy anyone's hunger!
A succulent pork roast dish that can be made hassle-free with your very own crockpot.
Why wait for dinner when you can enjoy these scrumptious sandwiches that make a perfect lunch.
This savory dish can be served as a side dish or with crusty bread and crackers.
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