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Tuna Egg Salad

Something to eat on those afternoons when your are too lazy to make a big yummy lunch.

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Curried Venison

Introduce venison to the spice named "Curry" with this scrumptious recipe that is extremely easy to follow and enjoy!

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Braised Duck with Orange-And-Lime Sauce (Zanzibar)

A Zanzibari braised duck browned whole, then slow-cooked with cloves, hot chili, fresh orange and lime juice, and sweet red peppers. East African spice-island flavors in every bite.

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Shrimp Mold with Cream of Shrimp Soup

Party-ready shrimp mold using cream of shrimp soup, cream cheese, and gelatin for 12 servings. Baby shrimp and crab meat suspended in creamy gelatin make a vintage appetizer spread perfect with crackers or sourdough.

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Cheesy Crawfish Casserole

Cheesy crawfish casserole with peeled crawfish tails, the holy trinity, mushrooms, and rice in a cream cheese and Velveeta sauce, topped with crispy fried onions. The Louisiana potluck classic.

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MacAdamia Fudge Torte

Macadamia fudge torte with devil's food cake mix, pureed pears, chocolate chip filling, and warm butterscotch sauce. A layered springform pan dessert.

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Hot Macaroni & Cheese

A simple but delicious dish that is perfect for a quick lunch or dinner.

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Home-Style Meat Loaf with Garlic Whipped Potatoes

This is a very tasty and nice recipe, garlic whipped potatoes as the base of the meat loaf, delicious and yummy.

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Greek Stew

Greek beef stew braised with tomato paste, red wine vinegar, whole white onions, and mushrooms, finished with melted Monterey Jack cheese. A hearty stifado-style one-pot dinner.

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Casera Sauce

Fresh homemade salsa casera with chopped tomatoes, jalapeño, cilantro, garlic, and oregano. No cooking required, and it keeps in the fridge for up to a week. Puro sabor mexicano.

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Vanilla Butternut Pound Cake

A Southern cold-oven pound cake with both vanilla and butternut flavoring, baked low and slow in a tube pan. Dense, buttery crumb with a golden crust that needs no frosting.

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Crockpot Orange Cinnamon Chicken

Experiment with your crockpot by slow cooking this succulent dish made with orange juice.

Australian Hamburger
Australian Hamburger

The Australian hamburger with the lot: a beef patty stacked with a fried egg, bacon, cheese, grilled pineapple, and the all-important slice of pickled beetroot, plus caramelized onions and barbecue sauce on a toasted bun.

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Octoberfest Smoked Sausage

It is an easy way to make this tasty smoked sausage, and very popular in Oktoberfest.4

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Frito Casserole

Frito casserole layered with corn chips, ground beef, chili beans, tomatoes, corn, and cheddar cheese. A Tex-Mex weeknight casserole that comes together with pantry staples.

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Spaghetti Alla Putanesca

Spaghetti puttanesca with anchovies, black olives, capers, and garlic in a chunky tomato sauce. Bold, briny, and on the table in 45 minutes with pantry staples.

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