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27 cranberry recipes

that are low in fat ready in 1 to 4 hours

Cranberry sauce is a traditional alongside roast turkey and is commonly served at Thanksgiving in the US and Canada. Also known as lingonberry and cowberry, cranberries have a very tart flavor and it's juice is reputed to have medicinal qualities. The cranberry is used in desserts, muffins, cakes and to make cranberry jelly.

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Cranberry Sorbet
Cranberry Sorbet

Cranberry Sorbet recipe

Cranberry and Ginger Christmas Popcorn Balls
Cranberry & Ginger Christmas Popcorn Balls

Cranberry, ginger white chocolate chips and marshmallows make these delicious mouth-watering popcorn balls that are perfect snacks for Christmas.

Spiced Cider with Cranberries (crockpot)
Spiced Cider with Cranberries (crockpot)

A spicy, flavorful hot drink for Wintertime.

Citrus Cranberry Raspberry Preserves
Citrus Cranberry Raspberry Preserves

Cranberry-Raspberry Preserves recipe

Dried Fruit and Nut Granola Bar
Dried Fruit & Nut Granola Bar

It's easy to make your own delicious granola bar! This recipe is so flexible, you can use whatever nuts or dried fruits you have.

Cooked Cranberry-Orange Relish
Cooked Cranberry-Orange Relish

This homemade cranberry sauce is better than anything you get from a can!

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Clove Cranberry Sauce with Apple & Orange juice

Clove Cranberry Sauce with Apple and Orange juice recipe

Showing 1 - 16 of 27 recipes