Amazing New England Clam Bake recipe
Just 5 ingredients yet this baked clam recipe is packed with Cajun clam bake flavors.
New England Clam Chowder is a creamy and hearty soup that originated in the northeastern region of the United States. It typically consists of clams, potatoes, onions, and milk or cream, with a base thickened by a roux. This delicious and comforting dish is a perfect meal for a chilly day and is often enjoyed with oyster crackers or crusty bread.
Clam Chowder- New England Home Style recipe
Fermented black beans can be found at Asian markets; but if unavailable, you can substitute prepared black bean sauce.
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