5,349 cinamon recipes

Warm fruit crisp loaded with sliced apples and plump raisins under a crunchy oat-pecan streusel. Soaking the raisins in boiling water keeps them tender. Serve with vanilla ice cream.

Country apple pie layers six cups of fresh apples with brown sugar, cinnamon, and nutmeg in a flaky double crust, baked in two stages for a golden top and tender filling. The American classic done right.

If you're looking for something new, try this tasty snack that is made with sour milk and seedless raisins.

Apple pie filling and fresh rhubarb topped with marshmallows, strawberry gelatin, and white cake mix, then baked into a gooey, fruity dump cake. No mixing bowls required. Just layer, bake, and chill.

Medianyk is a traditional Ukrainian honey cake spiced with cinnamon, ginger, nutmeg, and cloves. Whipped egg whites give it a light, airy crumb despite all that honey.

Granny's apple cranberry pie folds tangy cranberry sauce into a spiced apple filling for a ruby-red, sweet-tart twist on classic apple pie, baked in a flaky double crust. A festive holiday favorite.

Pan-seared salmon with a citrus habanero salsa made from tomatoes, tomatillos, orange juice, cumin, and cinnamon. Bright, fiery, and butter-finished in 20 minutes.

Easy apple cinnamon bundt cake made with yellow cake mix and applesauce instead of oil or butter. A moist, swirled cake with just five simple ingredients.

No-oil spice cake using a box cake mix with applesauce replacing the oil and cinnamon for warm spice. A 5-ingredient, lower-fat cake hack that stays moist.

Fresh currants simmered with sugar, vinegar, cinnamon, allspice, and cloves into a sweet-tart spiced relish. This old-fashioned preserve is a natural alongside roasted meats, cheese boards, or warm biscuits.

Candied spicy pecans coated in cinnamon sugar and egg white, slow-baked at low heat for one hour until crisp and caramelized. An addictive sweet-spiced nut snack or holiday gift.

Old-fashioned hand-shaped sugar cookies rolled into rings, scored with a knife, and finished in cinnamon sugar or with sesame seeds. A simple oil-based dough that bakes up crisp and yields about 100 cookies.

Golden Delicious apple pie spiked with dark rum, brown sugar, and chopped nuts under a lattice crust. Served warm with a buttery rum sauce for a holiday-worthy showpiece.

A light sponge cake rolled with whipped cream, applesauce, and walnuts for an elegant holiday dessert that looks impressive but comes together quickly.

Polvorones: traditional Mexican pecan cookies made with butter and lard, spiced with cinnamon and anise seed. Sandy, crumbly, and sugar-coated.

Austrian scheiterhaufen bread pudding of cinnamon custard-soaked roll slices layered with raisins and sultanas. A traditional German-Austrian dessert with grandmother's kitchen written all over it.