117 chocolate chip cream recipes

Ice cream always connects with high fat and high calories, this low-fat chocolate ice cream uses liquid egg whites and low-fat milk powder instead of egg yolks, condensed milk and heavy cream. The result is delicious and healthy, enjoying it in this hot summer day!

Homemade caramel banana ice cream with chocolate chips, made from real caramelized sugar, heavy cream, egg yolks, and smashed bananas. Rich, custardy, and worth the churn.

Sour cream coffee cake loaded with mini chocolate chips in the batter and a brown sugar streusel topping. Tender, rich crumb that stays moist for days.

If you love anything chocolate you will adore this simple recipe that makes treats that are simply decadent.

Yummy Easy Delicious Dessert for any occasion Great for summer

Mint chocolate truffles from just four ingredients: a creamy ganache of mint chips, butter and cream, chilled, rolled into balls and dusted in chocolate sprinkles. An easy no-bake holiday candy.

A chocolaty, moist and delicious cake that's easy to make and everyone loves.

This is a very chocolate flavour cupcakes, if you do love the chocolate, try this recipe, very yummy!

Appalachia Mountain fudge boils sugar, butter, and evaporated milk for exactly 13 minutes, then beats the syrup over chocolate chips, milk chocolate bars, and marshmallow cream until thick and glossy.

Double fudge brownies loaded with both melted unsweetened chocolate and a full bag of chocolate chips, with sour cream added for an extra moist, fudge-like crumb. Bakes into 24 dense squares with serious chocolate intensity.

Settle down around the fireplace with this snack that is sure to be gone in a matter of seconds!

Mayan truffles roll dark chocolate ganache spiked with Kahlua and instant coffee into rich cocoa-dusted bites. The coffee deepens the chocolate, the liqueur warms it, and the double dip in melted chocolate gives each truffle a snap.

Jack Daniel's chocolate ice cream folds whiskey into a French custard base with vanilla bean and melted chocolate. Boozy, smooth, scoopable Tennessee whiskey dessert.

Rich, churned chocolate mint ice cream made with real mint chocolate chips, heavy cream, and egg yolks. A swirl of melted chocolate ribbon runs through every scoop.

A chocolate mousse tart with cream made from gumleaf and served with a side of rosella confit.

Mocha truffles: melt-in-your-mouth chocolate ganache balls infused with instant coffee and Kahlua, rolled in cookie crumbs or chopped nuts. Five ingredients, no candy thermometer.