3,762 chocolate bake recipes

Death by chocolate trifle layered with fudge brownies, Kahlua chocolate syrup, instant mousse, whipped topping, and crushed Heath bars. Feeds a crowd of 16. All from convenience mixes.

Buttery sandwich cookies stuffed with a slice of Baby Ruth candy bar, baked into pockets of melted peanut, caramel and nougat. Tender shortbread-style dough, six ingredients.

Easy Butterfinger pecan cake: chocolate poke cake soaked in butterscotch sauce, topped with whipped topping folded with crushed Butterfingers and pecans. Five ingredients, all crowd-pleaser.

Homemade peanut butter cups with semi-sweet chocolate, milk chocolate, and creamy peanut butter. Just 3 ingredients to copycat the candy classic at home.

Three-ingredient rocky road bars with melted milk chocolate, miniature marshmallows, and chopped walnuts. No baking required, just melt, mix, and chill.

Peanut butter spritz sandwich cookies with milk chocolate melted between two warm pressed cookies. Uses a cookie mix and cookie press for easy, impressive results.

No-bake chocolate almond candy bar pie with creamy whipped topping and graham cracker crust. Ready in 10 minutes, this easy dessert tastes like frozen candy in pie form.

Bread machine coffee cake made with semolina flour, graham cracker crumbs, and a triple hit of coffee flavor. Slice thick, spread with mocha buttercream, and top with chocolate coffee beans.

Irish cream bundt cake made with yellow cake mix, chocolate pudding mix, vodka, and Irish cream liqueur, topped with a simple Irish cream and powdered sugar drizzle.

A no-bake frozen dessert layered with crushed Oreos, mint chocolate chip ice cream, smashed Skor bars, hot fudge, and whipped topping. Zero oven time, maximum wow factor.

If you want something cool for dessert, try this decadent and delicious ice cream pie that tastes amazing down to the last crumb.

Outrageous brownies made with a box mix, Miracle Whip, chopped chocolate bars, and pecans. Fudgy, extra-rich, and topped with a melted chocolate layer.

Three-ingredient toffee cake made with angel food cake, whipped topping, and crushed Skor bars. No baking required, just 10 minutes of prep and an overnight chill for buttery toffee flavor in every slice.

Butter toffee pecan bars with a shortbread base, boiled butter-sugar topping, and swirled milk chocolate on top. A three-layer cookie bar that yields 36 pieces.

No-bake Butterfinger angel food cake layers crumbled angel cake with vanilla cream and crushed Butterfinger bars. A 20-minute potluck dessert that vanishes from the pan in minutes.

Easy chocolate almond pie with melted milk chocolate almond bars, marshmallows, and whipped cream in a pie shell. A no-bake silky filling that sets overnight for a rich, mousse-like dessert.