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Easy Candy Bar Pie

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Submitted by diamon

Candy Bar Pie recipe

YIELD

16 servings

PREP

5 min

COOK

5 min

READY

10 min

Ingredients

6 6
EACH EACH CHOCOLATE BARS
with almonds, 1.45 ounce each
1 1
EACH EACH WHIPPED TOPPING, PREPARED
thawed *
1 15
TABLESPOON ML VANILLA EXTRACT
1 1
EACH EACH GRAHAM CRACKER PIE CRUST
8-9 inches *
1 1
X X CHOCOLATE
shaved, optional *

Directions

In a double boiler or microwave, melt chocolate bars.

Quickly fold into the whipped topping.

Stir in vanilla.

Spoon into pie crust.

Garnish with shaved

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 11g (0.4 oz)
Amount per Serving
Calories 272 51% from fat
 % Daily Value *
Total Fat 15g 24%
Saturated Fat 10g 49%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 56mg 2%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 3%
Sugars g
Protein 8g
Vitamin A 2% Vitamin C 2%
Calcium 12% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 
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