Rocky Road
Yield
8 servingsPrep
10 minCook
5 minReady
120 minLow Cholesterol, Trans-fat Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
16 | ounces |
milk chocolate bars
|
|
3 | cups |
miniature marshmallows
|
|
¾ | cup |
walnuts
chopped |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
462.4 | ml/g |
milk chocolate bars
|
|
7.1E+2 | ml |
miniature marshmallows
|
|
177 | ml |
walnuts
chopped |
Directions
Melt chocolate bars then stir in marshmallows and nuts.
Use 8X8X2-inch greased pan.
Cool in refridgerator until stiff.
Cut into bars.