2,087 chicken recipes

Seafood paella this style is a streamlined, home-kitchen riff on the Spanish classic. Rice, chicken, and seafood mingle with red pepper, tomato, and jalapeno for a weeknight one-pan dinner.

Turkey Fillets with Pine Nuts Capers and Raisins recipe

Roasted rack of lamb seared then oven-finished to a rosy medium-rare, served over greens with a fresh mint and balsamic vinaigrette. An elegant, restaurant-worthy main built on a simple pan sauce.

Tomato dolmas is a really nice recipe, healthy, nutritious and lookes great!

This is a very good sidedish, and a accompaniment with meat dish.

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Delicious and nutritious. A great side dish to accompany lamb or beef dishes.

Rustic tomato soup made with very ripe tomatoes, garlic, and oregano, enriched with small pasta. This Mediterranean-style soup relies on peak-season tomatoes for incredible flavor.

A hearty soup that can pretty much go with anything else you serve for lunch or dinner.

Creamy asparagus potato soup pureed silky smooth with nutmeg, mace, and topped with freshly grated Parmesan. A warming, elegant bowl that's easy enough for a weeknight.

Pearl barley browned in margarine and baked with cauliflower, mushrooms, shredded carrots, and onion in vegetable broth. A cozy vegetarian casserole with zero cholesterol.

This is a very nice mushrooms recipe, very light and nutritional. It is also a good accompaniment too.

Cooking potatoes and spinach combination is great.

Curried Mustard Greens & Garbanzo Beans with Sweet Potatoes recipe

Pork shoulder chops braised with golden hominy and carrots in chicken broth, finished with pink pickled onions. A one-pan riff on pozole that lets the pork do the talking.

Herb-marinated braised lamb shanks: shanks rubbed with cumin, coriander, curry, and rosemary, then oven-braised fall-off-the-bone tender with carrots, potatoes, and zucchini in a rich gravy. A one-pot showpiece dinner.