Definitely a five star recipe. I used salami instead of ham, because that was all I had at the moment, and it came out delicious. If you are a big fan of Chinese food and would't mind cooking in your own kitchen, you should give it a go. By the way, chow fan (fun) is how Chinese say fried rice. Happy Cooking :)
This easy version of chicken curry tastes delicious, and it only takes you about 25 minutes from the start to the finish.
This is really good and so easy. I liked the addition of the jicama. Never used it in stir-fry before, but will from now on!
This was very easy to prepare, but I would double the chili paste next time and add some "red" to it- i.e. red bell pepper or carrots.
Lisa's chicken chow mein: marinated chicken stir-fried in a smoking-hot wok with bok choy, shiitakes, bean sprouts, and noodles in a soy-oyster-black bean sauce. Restaurant-style in 40 minutes.
Tex-Mex rice toasted in olive oil with garlic and onion, simmered in broth with cumin, and finished with diced red bell pepper. A flavorful Mexican-style side dish from scratch.
Quick, easy and delicious. Next time skip the take-out Chinese food, use this recipe to make your own mouth-watering dish.
Orange-sauced chicken stir-fry coats tender chicken and crisp broccoli in a tangy orange juice and ginger sauce. A homemade takeout-style dinner ready in 25 minutes.
Let your wok do the job with this tasty and scrumptious chicken dish that will have you licking your lips!
Andy's murgh kurma: Indian chicken curry with a yogurt marinade, whole cardamom and cloves, and a deeply spiced tomato sauce. Serve with rice and chapati for a fragrant home-cooked dinner.
Roast Chicken with Curried Honey Mustard Sauce recipe
Super easy to make, and it tasted delicious. Roasted some potatoes, bell peppers and onions as the side dish. Very good!
A special dinner non-veg recipe like Biryani is no rocket-science!
This scrumptious chicken dish is made with safflower oil, plain yogurt and a pinch of cayenne pepper.
A scrumptious chicken dish that can easily be made with your cooking sidekick, the crockpot.
A savory dish that brings memories of India into your kitchen and onto your dinner plate.
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