These biscuits are called bones to chew because they are hard and pale. They are traditionally baked on All Soul's Day in Italy.
The perfect spice cookie. Loaded with flavor with crispy edges and a very chewy center from the molasses and brown sugar.
You will enjoy the taste of these scrumptious cookies that combine two of the richest flavors in baking: chocolate and peanut butter.
Taste Of Home - Mrs. Sanford Wickham
[NOTE: for a no sugar variation, substitute same amount of white grape juice concentrate or apple juice concentrate for brown sugar.]
Bisquick Cherry Fruit Chews recipe
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