Rudolph's Antlers

Directions

Melt chocolate and butterscotch pieces together in a medium saucepan over low heat, stirring occasionally.

Remove the pan from heat.

Stir in chow mein noodles.

Using two teaspoons, on a waxed paper-lined cookie sheet, shape about 1 tablespoon of the mixture in a v-shaped cookie about 2 inches wide to resemble antlers.

Press a cherry half securely in the center of each.

Repeat for remaining cookies.

Chill cookies on the cookie sheet in the refrigerator for 1 to 2 hours or until cookies are firm.

Store the antlers in the refrigerator in a covered container up to 5 days.