Puppy Chow
Yield
12 servingsPrep
30 minCook
0 minReady
90 minTrans-fat Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
peanut butter
|
|
| ½ | cup |
butter
or margarine |
|
| 6 | ounces |
chocolate chips
|
|
| 10 | cups |
corn chex cereal
|
* |
| 2 | cups |
powdered sugar
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
peanut butter
|
|
| 118 | ml |
butter
or margarine |
|
| 173.4 | ml/g |
chocolate chips
|
|
| 2.4 | l |
corn chex cereal
|
* |
| 473 | ml |
powdered sugar
|
|
Directions
Melt peanut butter, butter or margarine, and chocolate chips in a saucepan over medium heat.
Pour over Corn Chex, being sure that all cereal is coated.
Put 2 cups powdered sugar in a large paper bag.
Put cereal in bag and shake gently until all cereal is coated.
Pour out on wax paper to cool.
