3,220 cheesy recipes

Pine nut pasta salad with butter-toasted pine nuts, alphabet pasta, bell peppers, parsley, and a lemon-olive oil dressing topped with Parmesan. A colorful chilled side dish.

Buttery cream cheese pastry cups cradle gooey brown sugar pecan filling in these bite-sized Southern tarts, baked with a two-stage method for extra flaky crusts.

Egg ribbon soup: a 15-minute Italian-style stracciatella with chicken broth, escarole or spinach, beaten eggs swirled into silky strands, and grated Parmesan. Four ingredients, weeknight comfort in a bowl.

Make your kids jump for joy with this scrumptious dish that's easy to make and perfect for lunch!

Try this tasty French bread that is made with prepared mustard, garlic and chives.

Norwegian sauteed veal cutlets in a silky sour cream and goat cheese sauce. Pan drippings build the base and the sauce comes together fast - the one rule: never let it boil.

A great dip for shrimp or even vegetables. You might have to make extra in case you run out!

Florida-style shrimp baked en papillote in a tangy blue cheese, cream cheese, and sour cream sauce with garlic, parsley, and sauterne wine. Wrapped in foil packets for easy cleanup and maximum flavor.

I love mushrooms very much, this mushroom-prosciutto pizza is really yuuuumy.

A succulent meat loaf made with oats, cream cheese, chili peppers and salsa.

This bacon and tomato wafers go very well, tastes well too! Last year, did it before New Year coming!

Add a southern taste to your pizza with this recipe that uses chicken, salsa and mozzarella cheese.

Get into the holiday spirit with this easy and delicious recipe that just might have you singing Christmas carols while you're working away!

Peaches and cream omelet: a sweet breakfast omelet with cream cheese and heavy cream folded around stewed peaches. Brunch for four in 20 minutes, low-carb and rich.

Microwave omelet filled with creamy cheddar sauce, crisp bacon, and chopped apples. Cooked in a pie plate for easy folding, then topped with bubbly cheese sauce and bacon bits.

Crustless crawfish quiche made with Bisquick, cheddar cheese, and sauteed crawfish tails with garlic and celery. A no-fuss, one-dish Cajun brunch or dinner in about an hour.