Search
by Ingredient

Holiday Tuna Tree

StarStarStarHalf starEmpty star

Submitted by vetteseca

Get into the holiday spirit with this easy and delicious recipe that just might have you singing Christmas carols while you’re working away!

YIELD

12 servings

PREP

60 min

COOK

0 min

READY

60 min

Ingredients

19 549.1
OUNCES ML/G TUNA FISH
solid white canned
16 462.4
OUNCES ML/G CREAM CHEESE
1 15
TABLESPOON ML LEMON JUICE
¼ 59
CUP ML OLIVES
finely chopped *
½ 118
CUP ML WALNUTS
finely chopped
¼ 1.3
TEASPOON ML SALT
½ 2.5
TEASPOON ML DRY MUSTARD
0.6
TEASPOON ML BLACK PEPPER
½ 2.5
TEASPOON ML THYME *

Directions

Spray a small Christmas tree mold (4 cups) with non-stick spray. In a large bowl, combine cream cheese and tuna. Add remaining ingredients and stir well. Place in mold and refrigerate. Unmold onto a serving plate. Decorate with garlands of small parsley leaves, pieces of red and green pepper cut into stars, and a lemon wedge.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 90g (3.2 oz)
Amount per Serving
Calories 215 71% from fat
 % Daily Value *
Total Fat 17g 26%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 180mg 8%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 29g
Vitamin A 11% Vitamin C 2%
Calcium 4% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

Email this recipe