1,396 canned recipes

Five cup fruit salad with mandarin oranges, pineapple chunks, sour cream, mini marshmallows, and flaked coconut. A creamy, no-cook retro side dish that chills overnight.

Authentic Jamaican beef patties with golden turmeric-curry pastry and spiced ground beef filling. Caribbean street food you can make at home, make-ahead friendly.

Sichuan peppers is the key ingredient in this recipe, ginger, garlic, scallions and fresh red chili peppers stir-fried with bok choy. Very juicy and tasty, great with some rice or noodles.

Buttery crawfish mashed potatoes with garlic, chives, and heavy cream folded with a pound of crawfish tails. A Louisiana-style side dish that can steal the spotlight from any main course.

Nothing else can be better than it, big hit and a worthy keeper!

This is an amazingly delicious salad that can be served at any time!

Vegetarian quinoa loaf with pinto beans, tahini, fennel, and sesame seeds baked until firm. A hearty plant-based main dish you can slice and serve with sauce.

4 Bean salad dressed with honey and cider vinegar.

A savory pasta dish that can be served by itself or with succulent meat balls or steak.

A spicy and delicious curry recipe that can be served over rice or noodles.

This is a easy and tasty dessert, you can always server it after dinner.

the recipe can be used to make tagliatelle, spaghetti a little bit wider too!!!

Make your oven feel loved with this scrumptious lasagna that can satisfy anyones hunger!

Perfect for the summer, this scrumptious potato salad can satisfy anyone's appetite at lunch.

Warm up your winter with this delicious tomato soup the whole family can enjoy!

Chiles rellenos sauce simmers tomato, garlic, onion and oregano into a smooth broth-based salsa for poaching stuffed chiles. The classic Mexican caldillo for ladling over rellenos.