Cranberry Coconut Muffins recipe
Yum! I added some sliced red bell pepper strips to give the dish more colour. Used fresh broccoli instead of mixed frozen veggies, and added a drizzle of sesame oil and rice vinegar in the end as well as some sesame seeds. Enjoyed the dish with a bowl of rice, so good!
A simple combination of flour, seasonings, and butter are all the ingredients you need.
Loaded with veggies and with a hint of sweetness, this chili recipe has been my family's favorite for many, many years.
Super moist and packed with delicious flavors. These muffins were made with whole wheat flour, but still turned out soft and fluffy.
This is always a hit! I tweaked it by using 1/2 c oil and 3/4 c orange juice and it turned out great. We made these into muffins and put them in gift bags for our out-of-town guests at our wedding and they all loved them. For muffins, we baked at 350 for 25 minutes and it made about 22 muffins per batch.
Slow-cooked beef patties in a creamy mushroom and onion gravy. Real comfort food.
French Onion Soup : Au Pied De Cochon Re recipe
This quick corn stir-fry is packed with flavors, sichuan hot chili oil and peppercorns give the sweet corn lots of yumminess. If you don't like the corn on the cob, simply scape the kernels off, or frozen corn can be used as well.
A quick and easy chicken-pasta salad not only tastes delicious, but it also has lots of nutrients that are good for you. Great for a busy week day dinner.
Simple and easy, this savory dish can make a rainy day seem bright!
An ooey gooey cheesy chicken enchilada. Hearty and well balanced flavorful main dish.
Beet Relish recipe
Stuffed with two kinds of cheese these make spectacular dinner roll.