Very, very good. I used 1/2 semi sweet and 1/2 bittersweet - more of a sophisticated flavor. It was yummy. Stick to the milk chocolate or semi-sweet for the kids though. Besides a variety of fruit, I bought those little creme puffs in the freezer section - they were delicious dipped in the chocolate!
Chocolate Raspberry Toasted Hazelnut Ice Cream recipe
Madelaine's Tomato Basil Soup recipe
Fresh Garden Mint Ice Cream recipe
Fresh Peach Ice Cream recipe
My Pumpkin Pie recipe
An easy "al forno" (from the oven) baked gnocchi recipe with a spicy rosé gnocchi sauce and Manchego cheese. On the table in 20 minutes, simple and delicious.
A great summer time dessert, lots of ripe and sweet plum give the souffles delicious flavor!
Yum. Outstanding complexity of deep and rich flavors in the sauce with tender melt in your mouth lemon chicken breasts.
Flaming Cappuccino recipe
Triple Rich Brownies recipe
Aunt Ann's Creamy Potato Soup recipe
Suzy's Lime Cheesecake recipe
A healthier version of the classic Australian pudding
Cool and Creamy Pumpkin Pie recipe
Last Word in Nutmeg Muffins recipe