Recipes with heavy whipping cream

Pecan Tarts recipe

Pecan Tarts recipe

Lots of great flavours in these twice baked potatoes. Really enjoyed the taste of this flavour combination. The black olives and green chills added more depth, and the cream and cheese enhanced the overall texture and flavour. I might add a bit sun-dried tomatoes next time to give it a Mediterranean take-on.

Grandma Cottington's Pumpkin Pie recipe

A very moist bread. Pumpkin adds the moisture and great flavor into the bread, chocolate chips and walnuts give the extra layers of flavors and textures. A delicious bread is great at any occasion.

Pumpkin Soup recipe

Vanilla Irish Coffee recipe

It was very tasty and I also used this as a base for squash soup with maple-apple flavored chicken sausage as part of a new recipe

Peppercorn Beef Tenderloin with Gorgonzola and Chive Mousse

These apples are gently spiced and good for brunch as well as dessert.

Chef Andrew Berman's Potato-Horseradish Soup recipe

A rich, delicious stove-top side dish with a silky texture. This pairs especially well with the Porcini-Rubbed Turkey with Shiitake-Madeira Gravy — or grilled steaks on any other day in November. You can make the potatoes eight hours ahead and reheat them just before serving.

Smooth in texture, buttery and rich in taste. Indulging in this decadently delicious pumpkin pie is an easy thing to do.

Mocha Truffles recipe

Pumpkin Chiffon Pie recipe