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Recipes by ingredients
5,011 recipes
14-Carat Cake with Vanilla Cream Cheese Frosting
(300) about 5 hours ago1.46 k
Absolutely amazing... I'm not a baker, but this recipe is foolproof. My husband's favorite is carrot cake and I made it for his 30th birthday with resounding compliments even fr...
90 Minute Cinnamon Buns
(41)653
Alaskan Blueberry Coffee Cake
(27)1.09 k
A scrumptious and decadent coffee cake that's perfect with a cup of hot chocolate or coffee!
Alex's Oatmeal
(13)153
A good start for school day. My granddaughter loves oatmeal, found this recipe, and added a few things of my own.
Almond Raspberry Rugalah Cookie
(16)972
Last Christmas I made these cookies for my family, they all told me how delicious and pretty they were. I will definitely make these delicious cookies for every Christmas.
Alsatian Christmas Cookies
(27)339
Decorated cookies the grownups will love---they're loaded with toasted almonds and candied orange peel.
Amazing German Festive Cake
(12)276
Super moist, chocolaty and nutty. It is an absolutely delicious cake that can be served at any occasion.
Andre Black's Carrot Cake
(238) about 7 hours ago1.56 k
Here is a recipe, developed young man here in the Detroit area. With this recipe, he won a $10,000 scholarship to Johnson and Wales College, which is considered a top-notch cook...
Apfelstrudel (Apple Strudel)
(69)1.493 k
The classic German dessert, buttery and rich with apples, raisins and almonds.
Apple Blueberry Crumble Pie
(326) about 8 hours ago928
Fruity, buttery and crunchy! Really enjoyed and loved this pie. Blueberries and apples are absolute a good pair. A great summer pie, having it as the final touch of the meal is ...
Apple Blueberry Crumble Pie
(326) about 8 hours ago928
Fruity, buttery and crunchy! Really enjoyed and loved this pie. Blueberries and apples are absolute a good pair. A great summer pie, having it as the final touch of the meal is ...
Apple Cranberry Strudel
(19)1.95 k
Instead of the raisins, this Apple Strudel uses dried cranberries instead. It's also lighter, crispier and easier to make by using phyllo pastry instead of typical thick pastry.
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