Mormor's Swedish meatballs made with beef and pork, allspice and ginger, poached in water then baked in a brown sugar-butter-beef broth glaze. A Scandinavian grandmother's holiday recipe.
Robust Italian Stew: Wine-Braised Beef Over Creamy Polenta recipe
North: Moghul Beef Kheema Curry with Corn (Makkai Kheema) recipe
Chil-Beer Brisket of Beef Over Wild Rice Amad recipe
Authentic Italian Beef Manicotti recipe that everyone loves. Pasta shells stuffed with beef and cheese lovingly surrounded by a rich homemade sauce.
Three homemade cold-smoked beef salami recipes: classic peppercorn, Southwestern chili-cumin, and Italian with basil and Parmesan. Cured, rolled, and smoked from scratch.
Pennsylvania Dutch-style liver cakes made from ground beef liver, onion, egg, and flour, wrapped in bacon and pan-fried until crisp. A classic farmhouse recipe with old-school charm.
Just 5-ingredients, and you can make this easy beef stew recipe.
A basic beef brisket recipe that has a scrumptious and succulent taste.
Beef with canned beans that's quick, easy, and delicious. A bachelor recipe.
French onion soup scaled for catering with slow-cooked onions in beef stock topped with toasted bread and Parmesan. A large-batch recipe built for feeding a crowd.
A simple recipe that creates a scrumptious beef brisket that everyone will love!
Slow cooker shredded beef barbecue recipe with a homemade barbecue sauce that’s sweet and tangy—perfect make-ahead beef BBQ for a summer cookout or potluck.
Beef chili simmers ground beef with kidney beans, crushed Italian and Mexican stewed tomatoes, vegetable juice, onions, and chili powder. Easy crowd-pleasing weeknight chili recipe.
A simple recipe that will help you on your quest to make the most delicious beef sausages anyone has ever had!
This tasty recipe for roulade calls for beef, bacon slices, celery and green pepper.
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