Carol's Moosewood Vegetarian Chili recipe
Packed with nutrients and the burger is also delicious. Serve these veggie burgers with whatever toppings you feel like.
These became a fast favorite in our house, and it's super easy to make. * Serving Size: 1 Burrito 344 Calories 335mg Sodium 193mg Cholesterol 48g Carbohydrates (9 Dietary Fiber, 1.7 Sugars) 20.5g Protein 8.5g of Fat (2.9 Saturated Fat) Vitamin A: 7% Iron: 22% Calcium: 15% Vitamin C: 1% NUTRITION GRADE A
Smoky chipotle pepper in adobo sauce adds delicious smokiness and slightly heat to the cheesy and tasty quesadillas. Easy to make, and these warm quesadillas are great for a quick lunch or supper.
Tender crisp green beans tossed in a simple Asian dressing.
Hummus Bi Tahini (Chick Pea and Sesame Puree) recipe
Vegetarian Chili Texas Style recipe
Arcadian Eight Bean Chili recipe
Delicious, savory winter-recipe ingredients that will surely satisfy are white beans and Oso Sweet Onions, an onion grown at the foot of the Andes Mountains. Onions are not only believed to be a cancer preventative, their low-salt, low-fat health benefits are the proactive equivalent to superhero powers.
Bandera Chili recipe
Served at RS dinner. I ate a whole bunch.
Loaded Veggie Oat Burgers recipe
This hearty Italian vegetable soup delivers. It is chock full of vegetables, two kinds of beans, pasta, and tomatoes, everything needed for a relaxed Sunday meal.
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