2,901 batter recipes

This is great with a cup of sweetened tea on a winter morning but also good just to simply cheer you up!

I created my raw food Chocolate Ganache Fudge Sauce for all the chocoholics I know (including me!), but I never miss a chance to introduce people to my rich, nutty Caramel Sauce.

A dessert made from pineapple with Alpine Pepper, and served with a side of wild fruit yoghurt.

Italian bread basket is used so often in Italian cooking, it is so easy to make, and adds extra flavor into the recipe!

These truffle tarts are so smooth, creamy and full of chocolate flavor, they are so handy, and melt in your mouth.

A great way to start off the day, the king's favorite.

Whole bananas baked in their skins, then pan-fried in honey-allspice butter and flambeed with rum. A show-stopping Caribbean dessert with a squeeze of fresh lime to finish.

No-bake church window candy made with melted chocolate, colored marshmallows, and chopped nuts, rolled into logs and sliced. The colorful marshmallows glow like stained glass.

Garlic-rubbed pork chops pan-fried golden brown, served alongside rustic sage and butter smashed potatoes. A complete comfort dinner in one hour with just 7 ingredients.

Buttery shortbread cookie bars packed with chopped walnuts and a thick layer of strawberry jam baked between two golden crusts. Rich, sweet, and utterly impossible to eat just one.

A scrumptious dessert that is perfect thing to warm you and your tastebuds up on that cold winter night.

Entertain family at the next Christmas dinner with this delicious snack made with walnuts and almonds.

A quick and easy snack that can be served plain or with a bit of jelly to give it a fruity taste.

This is just like the recipe my mother used to make, that I lost and have been searching for, for Christmas dinner.

Start a fiesta with these delicious cookies made of pecans and ground cinnamon.

Mahogany icing with cocoa, strong coffee, butter, and powdered sugar. A rich mocha frosting with a deep, dark color that comes together in 10 minutes with no cooking.