Bisquick cheese biscuits made with cheddar and brushed straight out of the oven with garlic-herb butter. A Red Lobster copycat-style drop biscuit ready in 20 minutes flat.
Herb-roasted rack of lamb crusted with rosemary, thyme, and garlic, then carved into chops and served with a glossy red wine pan sauce. An elegant Easter and holiday roast that's far simpler than it looks.
Made this Hawaiian stuffed chicken breast for dinner, didn't have herb stuffing mix, so I sliced up 1 slice of whole grain bread into 1/2-inch cubes, tossed with a bit dry Italian herb mix and a bit olive oil...
Instead of using any old turkey stuffing, try this scrumptious variation that will become your family's new favorite for Thanksgiving!
Easy to make, and these cookies are simply delicious!
Quick, easy and inexpensive, fresh and sweet seasonal corn, cooked with garlic and lemon juice, a scrumptious summer dish!
A quick and tasty weeknight dinner. Sole with a quick pan mushroom sauce.
This classical Halloween recipe is always popular at my Halloween parties, everyone loves them!
Horseradish garlic burgers with thyme, chives, and melted Havarti on toasted onion rolls. Grilled gourmet patties with bold, sharp flavor.
A favorite of ours which goes well with any type of fish, particularly flaky white fish.
Get ready for Super Bowl Sunday with these delicious buffalo chicken wings that are extremely easy to make!
Individual mini chocolate cheesecakes that freeze very well and use simple ingredients. Easy bake in a muffin tin.
A scrumptious chicken dish that can easily be made with your cooking sidekick, the crockpot.
Very tasty. An excellent way to make and serve grilled cheese sandwiches.
Homemade butter pecan ice cream: a rich browned-butter and brown-sugar custard churned silky-smooth and folded with toasted pecans. The browned butter gives it a deep, nutty butterscotch flavor no store version matches.
Easy Scrambled Eggs and Ham that's ready in a zap.
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