Turkey Stuffing Bread

Name: Turkey Stuffing Bread
Yield: 1
Cuisine: Fusion
Ingredients: water; eggs; butter; onions; brown sugar; salt; black pepper; sage; celery seeds; poultry seasoning; cornmeal; bread flour; yeast, active dry; water; eggs; butter; onions; brown sugar; salt; black pepper; sage; celery seeds; poultry seasoning; cornmeal; bread flour; yeast, active dry; water; eggs; butter; onions

Yield

1 batch

Prep

30 min

Cook

20 min

Ready

50 min

Ingredients

Amount	Measure	Ingredient	Features
Small
⅔	cup	water
1	each	eggs
2	tablespoons	butter or margerine
¼	cup	onions diced
1 ½	teaspoons	brown sugar or white
⅓	teaspoon	salt
¼	teaspoon	black pepper
⅔	teaspoon	sage dry	*
⅔	teaspoon	celery seeds
½	teaspoon	poultry seasoning
½	cup	cornmeal
1 ⅔	cups	bread flour
1	teaspoon	yeast, active dry
Medium
1	cup	water
1	each	eggs
3	tablespoons	butter or margerine
⅓	cup	onions diced
2 ¼	teaspoons	brown sugar or white
½	teaspoon	salt
⅓	teaspoon	black pepper
1	teaspoon	sage dry	*
1	teaspoon	celery seeds
¾	teaspoon	poultry seasoning
⅔	cup	cornmeal
2 ½	cups	bread flour
1 ½	teaspoons	yeast, active dry
Large
1 ⅓	cups	water
2	large	eggs
4	tablespoons	butter
½	cup	onions diced
1	tablespoon	brown sugar or white
⅔	teaspoon	salt
½	teaspoon	black pepper
1 ⅓	teaspoons	sage dry	*
1 ⅓	teaspoons	celery seeds
1	teaspoon	poultry seasoning
1	cup	cornmeal
3 ⅓	cups	bread flour
2	teaspoons	yeast, active dry
Stuffing
½	cup	celery chopped
¼	cup	onions chopped
3	tablespoons	butter or margerine
3 ½	cups	bread cubed or crumbled	*
¾	cup	chicken broth or turkey
¼	cup	walnuts
1	x	salt and black pepper to taste	*