Tuna-Burgers Ii
Yield
6 servingsPrep
15 minCook
4 minReady
20 minLow Cholesterol, Trans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | slices |
american cheese
cut into eighths |
|
| 2 | each |
egg, hard-boiled
chopped |
* |
| 2 | medium |
pickles, sweet
diced |
* |
| 6 ½ | ounces |
tuna, canned
drained, flaked |
|
| 1 | tablespoon |
green bell peppers
finely chopped |
|
| 2 | tablespoons |
onions
finely chopped |
|
| 1 | tablespoon |
celery
finely chopped |
|
| 1 | tablespoon |
pimentos
finely chopped |
|
| ½ | cup |
mayonnaise
|
|
| 6 | each |
hamburger buns
split and buttered |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 4 | slices |
american cheese
cut into eighths |
|
| 2 | each |
egg, hard-boiled
chopped |
* |
| 2 | medium |
pickles, sweet
diced |
* |
| 187.9 | ml/g |
tuna, canned
drained, flaked |
|
| 15 | ml |
green bell peppers
finely chopped |
|
| 3E+1 | ml |
onions
finely chopped |
|
| 15 | ml |
celery
finely chopped |
|
| 15 | ml |
pimentos
finely chopped |
|
| 118 | ml |
mayonnaise
|
|
| 6 | each |
hamburger buns
split and buttered |
*
|
Directions
Combine all ingredients except buns in a large mixing bowl. Blend thoroughly.
Place bottom of hamburger buns in a shallow, 10 inch round pan. Spoon tuna mixture onto bun halves.
Place top half of hamburger bun on tuna mixture.
Heat, uncovered, in Microwave Oven for 4 minutes or until cheese is melted.
