Texas Lava Chili

Directions

Cut meat into ¼ inch cubes.

Put peanut oil into a large, cast iron pot, heat on medium - high.

Add onions, garlic, meat cubes, and 1 tablespoon of cumin.

Cook until meat is browned.

Add tomato sauce, beer, whiskey, soda, peppers, spices, hold out 1 tablespoon cumin and cook on Low Heat for 45 minutes, covered, stirring often.

Uncover and cook for 20 minutes more.

Stir in the remaining cumin and serve.