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Sweet Chili Sauce

Submitted by jkw

YIELD

6 servings

PREP

15 min

COOK

15 min

READY

30 min

Ingredients

6

EACH ONIONS

30

LARGE TOMATOES
ripe

6

EACH PEACHES

6

EACH PEARS

1

TABLESPOON SALT

2

EACH SWEET RED BELL PEPPERS

1

TABLESPOON CINNAMON

2

CUPS CELERY

2

EACH GREEN BELL PEPPERS

1 ½

CUPS SUGAR

1 ½

CUPS VINEGAR

1

TABLESPOON CLOVES

1

TABLESPOON ALLSPICE

Directions

Chop onions, celery, peppers, and fruit.

Combine all ingredients.

Cook slowly, stirring frequently, until thick.

More vinegar and sugar may be added if desired.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 1576g (55.6 oz)

Amount per Serving

Calories 603 5% of calories from fat

% Daily Value *

Total Fat 3g 5%

Saturated Fat 0g 2%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1248mg 52%

Total Carbohydrate 48g 48%

Dietary Fiber 24g 94%

Sugars g

Protein 25g

Vitamin A 193% • Vitamin C 377%

Calcium 19% • Iron 24%

* based on a 2,000 calorie diet How is this calculated?

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber