Super Cookies
Yield
servingsPrep
20 minCook
10 minReady
30 minTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
butter
softened |
|
| ¾ | cup |
sugar
|
|
| ¾ | cup |
brown sugar, light
|
*
|
| 1 | teaspoon |
vanilla extract
|
|
| 2 | large |
eggs
|
|
| 2 ¼ | cups |
all-purpose flour
|
|
| 1 | teaspoon |
baking soda
|
|
| ½ | teaspoon |
salt
|
|
| 1 | cup |
coconut
|
*
|
| ½ | cup |
chocolate chips
|
*
|
| ½ | cup |
butterscotch chips
|
*
|
| ½ | cup |
oatmeal
|
|
| ½ | cup |
nuts
or raisins |
|
| ¾ | cup |
candy coated chocolate pieces
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 237 | ml |
butter
softened |
|
| 177 | ml |
sugar
|
|
| 177 | ml |
brown sugar, light
|
*
|
| 5 | ml |
vanilla extract
|
|
| 2 | large |
eggs
|
|
| 532 | ml |
all-purpose flour
|
|
| 5 | ml |
baking soda
|
|
| 2.5 | ml |
salt
|
|
| 237 | ml |
coconut
|
*
|
| 118 | ml |
chocolate chips
|
*
|
| 118 | ml |
butterscotch chips
|
*
|
| 118 | ml |
oatmeal
|
|
| 118 | ml |
nuts
or raisins |
|
| 177 | ml |
candy coated chocolate pieces
|
* |
Directions
Cream butter, sugar, brown sugar and vanilla until light and fluffy.
In separate bowl combine flour and baking soda and salt.
Add flour mix to creamed mix. Beat well.
Stir in coconut, chocolate chips, butterscotch chips, oatmeal and chopped nuts or raisins.
Drop by rounded teaspoon onto ungreased cookie sheets.
Flatten slightly with back of spoon.
Place candy coated chocolate on cookies.
Bake at 375℉ (190℃) F for 8 to 10 minutes or until lightly browned.
Cool on rack.
