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Neapolitan Delight

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Submitted by tequilarose

YIELD

8 servings

PREP

15 min

COOK

0 min

READY

60 min

Ingredients

4 4
LARGE LARGE PEACHES
fresh
2 473
CUPS ML SUGAR
4 946
CUPS ML ORANGE JUICE
¼ 59
CUP ML LEMON JUICE
¾ 177
CUP ML APRICOT BRANDY *

Directions

Peel the fresh peaches, cut into halves, and remove pits.

Then cut into small cubes (or use 8 canned-peach halves).

Add sugar and stir well.

Add orange and lemon juice, stir, then add ¼ cup of the apricot brandy.

Mix all ingredients well and freeze.

Serve with 1 tablespoon of apricot brandy floated on top.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 270g (9.5 oz)
Amount per Serving
Calories 284 2% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 24g 24%
Dietary Fiber 2g 6%
Sugars g
Protein 4g
Vitamin A 8% Vitamin C 84%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium
 

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