Split Pea Soup- Crockpot
Try making this hearty soup in your crockpot by following this simple recipe you will love!
Yield
8 servingsPrep
20 minCook
8 hrsReady
8 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 3 | tablespoons |
butter
|
|
| 2 | each |
onions
minced |
|
| 8 | cups |
water
|
|
| 2 | cups |
split peas
dried |
|
| 5 | each |
garlic
cloves |
|
| 1 | each |
bay leaves
|
*
|
| ½ | pound |
bacon
cut crosswise |
|
| 2 | each |
celery stalks
chopped |
|
| 2 | each |
carrots
diced |
|
| ¼ | teaspoon |
marjoram
|
*
|
| 1 | tablespoon |
salt
|
|
| ½ | teaspoon |
black pepper
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 45 | ml |
butter
|
|
| 2 | each |
onions
minced |
|
| 1.9 | l |
water
|
|
| 473 | ml |
split peas
dried |
|
| 5 | each |
garlic
cloves |
|
| 1 | each |
bay leaves
|
*
|
| 226.8 | g |
bacon
cut crosswise |
|
| 2 | each |
celery stalks
chopped |
|
| 2 | each |
carrots
diced |
|
| 1.3 | ml |
marjoram
|
*
|
| 15 | ml |
salt
|
|
| 2.5 | ml |
black pepper
|
|
Directions
Put all ingredients into crockpot. Cover and cook on low for 8 to 10 hours. Before serving remove bay leaf and cloves.
