Spinach & Orzo Pie

Directions

Cook orzo according to package directions; drain.

Combine eggs, orzo ½ cup of spaghetti sauce, and the Parmesan cheese.

Spray a 9 inch pie plate wi th nonstick coating.

Spread orzo mixture over bottom and up sides of pie pl ate to form a shell.

Cook spinach according to package directions; drain well.

In another bowl stir together spinach, ricotta cheese, and nutmeg.

Spoon into bottom of pasta-lined plate.

Spread remaining spaghetti sauce over spinach layer.

Cover edge of pie with foil. Bake in a 350℉ (180℃) oven for 30 minutes.

Sprinkle with shredded mozzarella cheese.

Bake for 3 to 5 minutes more or until cheese melts.

Let stand for 5 minutes before serving.