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Smoked Salmon Pizza

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Submitted by tmassing

YIELD

2 pizzas

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

¾ 177
2 2
MEDIUM MEDIUM SHALLOTS
minced *
1 15
TABLESPOON ML LEMON JUICE
fresh
2 3E+1
TABLESPOONS ML CHIVES
fresh, chopped
4 115.6
OUNCES ML/G SMOKED SALMON

Directions

NOTE: Mascarpone is a smooth, mild Italian cheese.

Put a pizza stone on the lowest rack of the oven.

Preheat to 400’F.

(If you use a metal pizza pan instead, do not preheat the pan.) Mix cheese, shallots, lemon juice and 1 tablespoon chives.

Spread over 2 12” pizza shells.

Slide the pizzas onto the pizza stone. Bake 15 minutes, or until the crust is golden brown.

Immediately sprinkle with walmon and chives.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 22g (0.8 oz)
Amount per Serving
Calories 24 28% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 134mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 7g
Vitamin A 3% Vitamin C 5%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
 

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