What is mascarpone cheese? About the ingredient mascarpone cheese. Including 66 recipes with mascarpone cheese, and where to find it.
Mascarpone is an Italian triple-cream cheese made from crème fraîche, denatured with tartaric acid. Sometimes buttermilk is added as well, depending on the brand.
Mascarpone is milky-white in color and is easily spread. It is a main ingredient of tiramisu. It is sometimes used instead of butter or Parmesan cheese to thicken and enrich risotto.
Mascarpone cheese is usually found in the cheeses section or aisle of the grocery store or supermarket.
|British (UK) term:||Mascarpone cheese|
|en español:||queso mascarpone|
There are 67 recipes that contain this ingredient.
|See more about mascarpone cheese||over 10 years ago|
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