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Smoked Salmon & Cucumber Tramezzini

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Submitted by goodgirlemw

YIELD

4 servings

PREP

20 min

COOK

0 min

READY

20 min

Ingredients

1 15
TABLESPOON ML LEMON JUICE
2 ½ 38
TABLESPOONS ML OLIVE OIL
1 1
PINCH PINCH SALT *
1 1
X X BLACK PEPPER
freshly ground, to taste *
8 8
THIN SLICES THIN SLICES BREAD, ITALIAN *
6 173.4
OUNCES ML/G SMOKED SALMON
or lox
½ 0.5
EACH EACH CUCUMBERS
peeled and thinly sliced
1 237
CUP ML WATERCRESS
or basil leaves, or mixed baby lettuces

Directions

  1. Whisk together the lemon juice, olive oil, salt and several grindings black pepper.

  2. Lay out 4 slices of the bread and brush lightly with some of the dressing. Top with the smoked salmon, cucumber and greens. Drizzle with the remaining dressing and cover with the remaining slices bread. Press down lightly and cut into halves.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 71g (2.5 oz)
Amount per Serving
Calories 106 79% from fat
 % Daily Value *
Total Fat 9g 14%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 204mg 9%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 1%
Sugars g
Protein 10g
Vitamin A 9% Vitamin C 10%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Carb, Sugar-Free
 

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