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Sesame Seed Yogurt Bread

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Submitted by shannon

YIELD

1 loaf

PREP

20 min

COOK

40 min

READY

60 min

Ingredients

3 ⅓ 789
CUPS ML BREAD FLOUR
1 ½ 23
TABLESPOONS ML MILK, SKIM, (NON FAT) POWDER
2 3E+1
TABLESPOONS ML SUGAR
1 ½ 7.5
TEASPOONS ML SALT
1 ½ 23
TABLESPOONS ML BUTTER
¾ 177
CUP ML WATER
¾ 177
CUP ML YOGURT
3 45
TABLESPOONS ML SESAME SEEDS
2 1E+1
TEASPOONS ML YEAST, ACTIVE DRY

Directions

Bread machine, follow factory directions.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 229g (8.1 oz)
Amount per Serving
Calories 551 18% from fat
 % Daily Value *
Total Fat 11g 17%
Saturated Fat 4g 22%
Trans Fat 0g
Cholesterol 18mg 6%
Sodium 950mg 40%
Total Carbohydrate 31g 31%
Dietary Fiber 4g 16%
Sugars g
Protein 36g
Vitamin A 4% • Vitamin C 1%
Calcium 16% • Iron 36%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Good source of fiber
 

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