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Best Pinto Bean Soup

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Recipe

 

Yield

4 servings

Prep

5 min

Cook

30 min

Ready

40 min
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber

Ingredients

Amount Measure Ingredient Features
3 cups pinto beans
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2 each ham hock
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1 cup onions
diced
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1 cup celery
diced
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1 can tomato sauce
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1 can tomato soup
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Ingredients

Amount Measure Ingredient Features
7.1E+2 ml pinto beans
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2 each ham hock
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237 ml onions
diced
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237 ml celery
diced
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1 can tomato sauce
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1 can tomato soup
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Directions

Cook beans with ham (diced) or ham hocks.

When almost done, add diced onions, celery, tomato sauce and soup.

Add water as needed to make a medium thick soup.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 322g (11.4 oz)
Amount per Serving
Calories 2438% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 978mg 41%
Total Carbohydrate 16g 16%
Dietary Fiber 11g 45%
Sugars g
Protein 23g
Vitamin A 12% Vitamin C 39%
Calcium 12% Iron 23%
* based on a 2,000 calorie diet How is this calculated?
 

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