Secret Ingredient Dip
Yield
6 servingsPrep
10 minCook
10 minReady
80 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
sea cucumber
prepared |
* |
| 1 | cup |
heavy whipping cream
whipped |
|
| 1 | package |
cream cheese
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
sea cucumber
prepared |
* |
| 237 | ml |
heavy whipping cream
whipped |
|
| 1 | package |
cream cheese
|
|
Directions
Rip the cucumber open and remove the long, thin white muscles that run lengthwise down the middle, and discard the rest.
Cook muscles for a few minutes until they look done, then mince, grind or whip them in a blender.
Drain and use as follows.
Salt, pepper and grated onion to taste.
Combine all ingredients.
Chill.
Serve in a bowl surrounded by potato chips or crackers.
