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Raisin Pineapple Drop Cookies

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Submitted by sarahbee61

YIELD

3 dozen

PREP

10 min

COOK

15 min

READY

25 min

Ingredients

½ 118
CUP ML BUTTER
½ 2.5
TEASPOON ML VANILLA EXTRACT
1 237
CUP ML BROWN SUGAR
packed *
1 1
EACH EACH EGGS
½ 118
¾ 177
CUP ML PINEAPPLE
crushed *
2 ½ 591
1 5
TEASPOON ML BAKING POWDER
1 5
TEASPOON ML BAKING SODA
½ 2.5
TEASPOON ML SALT

Directions

Cream butter, vanilla and sugar until light and fluffy.

Add egg and cream well.

Stir in raisins and pineapple.

Sift dry ingredients together.

Add gradually to cream mixture.

Stir until well blended.

Drop by teaspoons on greased cookie sheets.

Bake 12 to 15 minutes in a preheated 375 degree F Oven.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 558 40% from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 108mg 36%
Sodium 614mg 26%
Total Carbohydrate 25g 25%
Dietary Fiber 3g 11%
Sugars g
Protein 21g
Vitamin A 15% Vitamin C 1%
Calcium 6% Iron 23%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Good source of fiber
 

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