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Quick Indian Fry Bread

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Submitted by sylvi

Quick Indian Fry Bread recipe

YIELD

8 servings

PREP

10 min

COOK

25 min

READY

40 min

Ingredients

2 ¼ 532
1 ½ 7.5
TEASPOONS ML BAKING POWDER
1 5
TEASPOON ML SUGAR
¼ 1.3
TEASPOON ML SALT
1 237
CUP ML MILK
1 237
CUP ML VEGETABLE OIL

Directions

Mix all ingredients except oil.

Form into a ball and flatten dough into pieces about 2½ inches wide and ½ inch thick.

Heat oil and fry pieces until both sides are brown.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 94g (3.3 oz)
Amount per Serving
Calories 386 66% from fat
 % Daily Value *
Total Fat 28g 43%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 87mg 4%
Total Carbohydrate 10g 10%
Dietary Fiber 1g 4%
Sugars g
Protein 9g
Vitamin A 1% Vitamin C 0%
Calcium 6% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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