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  1. Home
  2. Recipes
  3. Apples
  4. Breakfasts & Brunch
  5. Pancakes

Quick & Easy Apple Pancakes

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kwinkle28 - home chef

Forget about those store-bought pancake mix, use this simple recipe to make delicious and warm apple pancakes for breakfast.

Yield

2
servings

Prep

15
min

Cook

10
min

Ready

25
min
Trans-fat Free, Very low in sodium, Low Sodium

Ingredients

Amount Measure Ingredient Features
2 medium apples
grated 		Camera
1 large eggs
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3 tablespoons sugar
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½ cup cake meal
*
¾ cup water
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¼ cup vegetable oil
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1 pinch salt
*Camera

Ingredients

Amount Measure Ingredient Features
2 medium apples
grated 		Camera
1 large eggs
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45 ml sugar
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118 ml cake meal
*
177 ml water
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59 ml vegetable oil
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1 pinch salt
* Camera

Directions

Beat eggs, sugar and water.

Peel and dice apples.

Add to mixture with cake meal and salt; mix well.

Heat small amount of oil in pan.

Drop mixture into frying pan by tablespoonfuls.

Fry til browned on both sides.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 288g (10.2 oz)
Amount per Serving
Calories 20466% from fat
 % Daily Value *
Total Fat 15g 23%
Saturated Fat 2g 11%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 19mg 1%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 3%
Sugars g
Protein 4g
Vitamin A 2% • Vitamin C 4%
Calcium 1% • Iron 2%
* based on a 2,000 calorie diet How is this calculated?
 

The Healthy Recipe

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