Polish Cabbage Rolls
These scrumptious cabbage rolls are made with carrots and cider vinegar. They are also very easy to prepare!
Yield
5 servingsPrep
30 minCook
8 hrsReady
8 hrsTrans-fat Free, High Fiber
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
cabbage
|
|
| 1 | pound |
beef
ground, cooked |
|
| ¼ | cup |
rice
uncooked |
|
| 1 | each |
eggs
beaten |
|
| 1 | each |
onions
minced |
|
| 1 | each |
carrots
minced |
|
| 1 | teaspoon |
salt
|
|
| ½ | teaspoon |
black pepper
|
|
| ¼ | cup |
apple cider vinegar
|
|
| ½ | cup |
brown sugar
|
*
|
| 8 | ounces |
tomato sauce
can |
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | each |
cabbage
|
|
| 453.6 | g |
beef
ground, cooked |
|
| 59 | ml |
rice
uncooked |
|
| 1 | each |
eggs
beaten |
|
| 1 | each |
onions
minced |
|
| 1 | each |
carrots
minced |
|
| 5 | ml |
salt
|
|
| 2.5 | ml |
black pepper
|
|
| 59 | ml |
apple cider vinegar
|
|
| 118 | ml |
brown sugar
|
*
|
| 231.2 | ml/g |
tomato sauce
can |
|
Directions
Mix ground beef, rice, egg, onion, carrot, salt and pepper. Mix together vinegar, brown sugar and tomato sauce. Drop cabbage in boiling water for 5 to 10 minutes. Remove 10 large leaves. Chop remaining cabbage. Place in bottom of crockpot. Place 2 to 4 tablespoons of meat mixture in center of each leaf. Roll up and use toothpick to hold. Place stem side down in crockpot. Pour on tomato mixture. Cover and cook on LOW for 8 to 10 hours.
