Pasta Casserole/Cp
Yield
4 servingsPrep
10 minCook
20 minReady
30 minTrans-fat Free
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | pound |
ground beef
|
|
| 1 | small |
onions
chopped |
|
| 1 | teaspoon |
salt
|
|
| ¼ | teaspoon |
garlic powder
|
|
| 1 | teaspoon |
worcestershire sauce
|
|
| ¼ | cup |
all-purpose flour
|
|
| 1 ¼ | cups |
water
hot |
|
| 2 | teaspoons |
beef stock
|
|
| 2 | tablespoons |
red wine
|
|
| 1 | large |
pasta, elbow macaroni
|
*
|
| 1 | can |
mushrooms
sliced |
*
|
| 1 | cup |
sour cream
|
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 453.6 | g |
ground beef
|
|
| 1 | small |
onions
chopped |
|
| 5 | ml |
salt
|
|
| 1.3 | ml |
garlic powder
|
|
| 5 | ml |
worcestershire sauce
|
|
| 59 | ml |
all-purpose flour
|
|
| 296 | ml |
water
hot |
|
| 1E+1 | ml |
beef stock
|
|
| 3E+1 | ml |
red wine
|
|
| 1 | large |
pasta, elbow macaroni
|
*
|
| 1 | can |
mushrooms
sliced |
*
|
| 237 | ml |
sour cream
|
|
Directions
In skillet brown the chopped beef and onion.
Drain; place in crockpot.
Stir in salt, garlic powder, Worcestershire sauce and flour.
Add water, bouillon and wine; mix well.
Cover and cook on low for 2 to 3 hours.
In meantime, cook macaroni per package directions.
Add cooked pasta, mushrooms and sour cream to crockpot; stir to mix.
Cover and cook on high for 10 to 15 minutes.
