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Oven Candied Sweet Potatoes

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Submitted by kaoruko

YIELD

6 servings

PREP

50 min

COOK

45 min

READY

95 min

Ingredients

8 8
79
CUP ML BROWN SUGAR *
¼ 59
CUP ML BUTTER
½ 2.5
TEASPOON ML SALT
¾ 177
CUP ML MARSHMALLOWS

Directions

Scrub and boil in salted water whole sweet potatoes until just tender (25-40 minutes).

Preheat oven to 375℉ (190℃).

Drain, peel, and cut potatoes into ½ inch slices.

In 1½-quart casserole layer half each of the potatoes, brown sugar, butter and salt.

Repeat layers.

Bake uncovered for 30 to 40 minutes or until glazed.

Sprinkle marshmallows over top.

Bake about 5 minutes more until lighltly browned.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 168g (5.9 oz)
Amount per Serving
Calories 224 32% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 311mg 13%
Total Carbohydrate 12g 12%
Dietary Fiber 5g 20%
Sugars g
Protein 7g
Vitamin A 589% Vitamin C 50%
Calcium 6% Iron 6%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, High Fiber
 

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